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Department Manager (Sushi, Seafood and Sashimi)

  • Negotiable (Base on Experiences)
  • 尖沙咀 Tsim Sha Tsui
Job Category Department Manager (Sushi, Seafood and Sashimi)
Salary Negotiable (Base on Experiences)
Working Location 尖沙咀 Tsim Sha Tsui
Job Descriptions • Managing and executing activities related to the promotion
• Merchandising for Sushi, Seafood and Sashimi products and in accordance to Company's standard and guidelines
• Develops and maintain creative store layout and product merchandising
• Directly supervises department associates to ensure they are in compliance with established store policies and procedures.
• Lead, develop and motivate a team of staff to attain a high level of customer service and sales performance
• Be in tune with key product developments and market trends to execute sales forecasting, manage inventory turnover and develop strategies to achieve divisional goals
• Proactively supports any promotional activity within the store and contributes to an effective working environment
Job Requirements • At least 3 years of working experience in the related field is required for this position
• Able to multi-task in a fast paced environment
• Strong merchandising skills with the ability to drive business through creativity and extensive product knowledge
• Strong verbal communication skills supported by a positive “can do” attitude
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